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| CheesecakesWe start with fresh cream cheese and eggs, add a spice or two, mingle it with chocolates, fruits, nuts or liquors. And always with the essence of vanilla. It's cheesecake heaven. And it’s all done from scratch in our kitchen. No additives, no preservatives, nothing but a true love for the art of cheesecake baking. Sinfully satisfying. Cheesecakes are a wonderful idea for gift giving and shipping. The following list of flavors may not always be available for pick up today. Please call us to see what we have available for your party tonight, or call us a week in advance to order your favor flavor. Cheesecakes $24 or $26 (liqueur)Amaretto – Two wonderful flavors of chocolate and almonds married into a delectable cheesecake, smothered in ganache and sprinkled with toasted almonds. Banana Cream - The grownups version of the pie! Caramel Apple
– Like an apple on a stick but it tastes the same. Yum. Chocolate – pure and decedent, just chocolate. Chocolate Ribbon – Vanilla
and chocolate marble creating the perfect blend. Cookies & Cream - Delicious vanilla cheesecake and our home made double chocolate cookie that is finished with more cookies dripped with dark and white chocolate ganache German Chocolate - just like the old-time favorite cake dessert with a new twist of cream cheese. Pecan coconut icing tops this sinful but sweet dessert. Grand Marnier – dark chocolate crumb base, dark chocolate cheesecake splashed with orange liquor Hazelnut - Light vanilla cheesecake, a gentle addition of ground hazelnuts and glazed with chocolate ganache for an earthy flavor perfect after a dinner with friends. Irish Cream – the perfect after dinner dessert. Vanilla cheesecake generously blended with Irish cream liquor and topped with white chocolate accents. Kahlua – two layers of cheesecake… vanilla and chocolate. Kahlua is added to the chocolate layer and floated into the mix to create a unique presentation that is topped with ganache and white chocolate curls. Keylime - (seasonal and currently available- Juli's favorite) One taste and this will become your new "favorite" cheesecake. It's tart but sweet, rich but light, decedent but... no, it's just decedent. Top your slice with the white chocolate molded "slice of lime." It's straight up white chocolate, a perfect partner for this tropical treat. Lemon -
just the right amount of that sweet refreshing taste of lemon, with the tang of Mint Chocolate Cookie – Our new favorite! Vanilla cheesecake blended perfectly with just the right about of chocolate cookie with a hint of refreshing mint. New York Vanilla
– anything but plain on a buttery crumb base, the New York-style cheesecake is
a classic.
Peanut butter – This multi-level cheesecake of peanut butter and chocolate is topped with real peanut butter chips but no jelly. That’s up to you. Praline - (seasonal) It won’t matter how you pronounce it, it is still caramelized pecans and butter embedded into the top of a Vanilla cheesecake. It’s rich but worth every bite.
Rum (seasonal) - Just in time for the holidays with a light taste of rum and nutmeg, reminiscent of eggnog Strawberry Swirl - delicious vanilla cake swirled with layers of strawberries Turtle – A favorite of
our staff, it’s
chocolate crumb base and chocolate
*Some flavors are seasonal or special order. Call to see which flavors we are creating this week.
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Jules Bakery Serve Dessert First © 2006 Jules Bakery All rights reserved. For reprint permission contact Jules Bakery, 3201 Armar Drive, Marion, IA 52302, 319.447.0943 |
